Antipasti
- Bruschetta Di Tre Colori$15An assortment of toasted house-made Italian bread with three different toppings
~ Sautéed mushrooms, garlic, parsley, olive oil, aged Pecorino
~ Tomatoes, basil, garlic, olive oil
~ Asparagus, garlic, olive oilCombine with Burrata $25
- Calamari Fritti$23Tender, battered squid steak served with lemon and marinara sauce
- Carpaccio Di Polpo$23Thinly sliced, steamed octopus drizzled in olive oil, lemon and parsley
- Polipetti Alla Diavola$16Baby octopus sautéed with spicy tomato sauce and garlic
- Antipasto Toscano$28Sliced to order cured Italian meats, cheeses, olives, grilled zucchini & eggplant
- Polpette Con Salsa E Mozzarella$15House-made meatballs topped with tomato sauce and Mozzarella cheese
- Carpaccio Di Filetto Mignon$23Thinly sliced filet mignon topped with arugula, Parmesan, lemon and olive oil
- Cozze Alla Toscana$21
Steamed mussels with choice of white wine or red sauce, olive oil, garlic and parsley
Mix of mussels and clams Add $3
Insalate e Zuppe
Add to any salad: anchovies or prosciutto $5, two meatballs or chicken $7, shrimp or salmon $12
- Burrata$17Fresh buffalo Mozzarella served over sliced tomatoes and fresh basil, topped with extra-virgin olive oil
Add sliced prosciutto $16 - Insalata Di Campo$14
Fresh greens, tomatoes, red onion and Pecorino cheese tossed with balsamic vinaigrette
- Zuppe Del GiornoMPDaily soup special, inquire with your server
- Insalata Cesare$14
Fresh romaine lettuce tossed with house-made croutons, Parmesan and Caesar dressing
- Insalata Di Spinaci$16
Primi
Add a side salad (Campo or Cesare) to entrée $6
Add to any pasta: prosciutto $5, two meatballs or chicken $7, shrimp or salmon $12
- Choice Of House-Made Pasta And Sauce$19Pasta: Linguine, spaghetti, pappardelle, gnocchi, gnocchetti sardi, bucatini, rigatoni
Sauces: Tomato-basil, pesto add $3, meat sauce add $4, four cheese sauce add $6 - Gnocchi Alla Gorgonzola ~ Gemma’s Favorite$25
House-made potato dumplings in a creamy Gorgonzola sauce
- Pappardelle Con Funghi$29
House-made wide pasta sautéed in a medley of porcini and oyster mushrooms, sun-dried tomatoes, garlic, caramelized onions and cream
- Spaghetti Con Polpette$23House-made spaghetti prepared with tomato sauce and house- made beef and pork Italian meatballs
- Carbonara$27
House-made spaghetti tossed with sautéed Italian Pancetta, egg, Parmesan cheese and black pepper
- Rigatoni Alla Contadina$28House-made rigatoni with Italian sausage, porcini mushrooms and garlic, served in saffron tomato basil with Pecorino cheese
- Gnocchi Alle Melanzane$23
House-made potato dumplings and sautéed eggplant tossed with spinach, cherry tomatoes, onion, garlic and basil
- Pappardelle Al Cinghiale$31House-made pappardelle with a wild boar ragu sauce
- Lasagna Con Ragu E Prosciutto Cotto$27House-made pasta sheets layered with ground beef and ham, béchamel sauce, Mozzarella and Parmesan cheeses; baked in a garden tomato sauce
- Bucatini Alla Amatriciana$27
House-made bucatini tossed in tomato sauce with imported Italian Pancetta and aged Pecorino cheese
- Gnocchetti Sardi Alla Pietro$27
House-made Sardinian pasta served in a freshly prepared saffron tomato basil sauce with Italian sausage, topped with aged Pecorino
All our pasta is house-made from scratch daily!
Primi di Mare
- Linguine Con Gamberoni$29
Fresh prawns sautéed in a tomato or white wine sauce, lightly tossed with house-made linguine
- Rigatoni Con Salmone$28
House-made wide pasta tossed with fresh salmon, served in tomato cream sauce, topped with pine nuts
- Linguine Alle Vongole$29House-made linguine and fresh clams sautéed in herbs with a white wine or tomato sauce
- Linguine Tutto Mare$32House-made linguine served with assorted seafood, or vegetarian option made with porcini mushrooms and saffron
Ravioli
All of our ravioli are made fresh, in-house from scratch. Our ravioli is uniquely paired with house-made sauces to complement the flavors.
- Ravioli Ricotta And Spinaci$26
Stuffed with ricotta cheese and spinach, served with tomato sauce and Parmesan cheese
- Ravioli Filet$29Stuffed with filet mignon, served in a creamy Gorgonzola sauce
- Shrimp and Lobster Ravioli$35Stuffed with lobster meat, served in a tomato-cream sauce with sun-dried tomato, cherry tomatoes and diced shrimp
Pizze
All pizzas are individual size (10 -12”)
A variety of specialty pizzas to choose from daily
Secondi
Served with a side of fresh grilled vegetables or house-made spaghetti with choice of sauce:
Tomato sauce, pesto sauce add $2, meat sauce add $3, four cheese sauce add $4
Add a side salad (Campo or Cesare) to entrée $6
- Pollo Al Limone$30
Thinly sliced chicken sautéed in a lemon, white wine, caper sauce
- Cioppino$52Medley of seafood & house-made linguine in a light sauce (side order not included)
- Filet Mignon Con Porcini$53
Grilled to order, topped with porcini mushroom cream sauce
- Melanzane Parmigiana$24Fried eggplant layered with Mozzarella and Parmesan cheeses, baked in a fresh tomato basil sauce
- Pollo Parmigiana$32
Lightly breaded chicken baked with fresh garden tomato sauce, topped with Mozzarella and Parmesan cheese
- Rack of Lamb$49
Tender rack of lamb roasted with Italian spices, drizzled with myrtle berry balsamic reduction sauce
- Additional Bread Basket$6
Split Salad or Entrée $4
Please note: We accept a maximum of 2 credit cards for payment of the check.
Ask your server about our Catch of the Day and Daily Specials!
Wine Partners
Lorenzi
Danza del Sol
Wiens
Doffo
About Trattoria Toscana
Trattoria Toscana is an Italian restaurant and bar that creates an authentic Tuscan-Sardinian-Italian cultural experience, rich in the appreciation of high-quality food and wine. Trattoria Toscana caters to those who savor authentic, home-made Italian meals that bring out the flavors of each ingredient.
Where To Find Us
41789 Nicole Lane B1
Temecula, CA 92591
(951) 587-8030
Blog
- Taking A Journey Into the Heart of Italy Through Its Wine
- Exploring Italy Through Its Cuisine: A Challenge for Foodies Everywhere
- The Best of Italian Gastronomy-Unforgettable Taste of Traditional Pastas
- From the Mediterranean Sea To Your Plate: A Guide to Authentic Italian Seafood Dishes
- Trattoria Toscana’s Pappardelle Con Funghi – A Must-Try Dish for Italian Food Lovers